Menu
Breakfast & Lunch
April 2023
Monday
Tuesday
Wednesday
Thursday
Friday
Sat/Sun
Mon, Mar 27
Tue, Mar 28
Wed, Mar 29
Thu, Mar 30
Fri, Mar 31
Sat, Apr 1
Sun, Apr 2
Mon, Apr 3
Tue, Apr 4
Wed, Apr 5
Thu, Apr 6
Fri, Apr 7
Sat, Apr 8
Sun, Apr 9
Mon, Apr 10
Tue, Apr 11
Wed, Apr 12
Thu, Apr 13
Fri, Apr 14
Sat, Apr 15
Sun, Apr 16
Mon, Apr 17
Tue, Apr 18
Wed, Apr 19
Thu, Apr 20
Fri, Apr 21
Sat, Apr 22
Sun, Apr 23
Mon, Apr 24
Tue, Apr 25
Wed, Apr 26
Thu, Apr 27
Fri, Apr 28
Sat, Apr 29
Sun, Apr 30
Meal Requirements
Students must select at least 3 of the 5 offered components:
- Meat/Meat Alternative
- Grain
- Veggie
- Fruit
- Milk
One selection must be a 1/2 cup of fruit or veggie!
All meals are served with an entrée choice, fruits, veggies and milk choice.
We serve a variety of whole grain breads & rolls, an assortment of low fat & fat free milk, 100% fruit juice and local & regionally grown fresh fruits and veggies when seasonally available.
A rainbow tray of veggies available daily.
Five Reasons Why to Try School Meals
- Meals at no cost
- Eating healthy & nutritious
- Available to all kids 18 & under
- Local farms & businesses
- Support your school district